One Hour Bread

As you may or may not remember, one of my New Year’s goals is to learn how to use yeast, and make 4 “bread-like” things from scratch. This is #2 (see #1 here!). And guess what? I am rapidly becoming a domestic goddess, making productive use of my spare time, and tricking people into being friends with me via temptation of freshly-baked goods. It’s a win-win-win scenario. Everyone is happy.

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